Ingredients
- Kosher salt
- 1 lb. bucatini
- 6 oz. pancetta, cut into 1/2" pieces
- 1 small yellow onion, chopped
- 3 cloves garlic, minced
- 1/2 tsp. crushed red pepper flakes, plus more to taste
- 1 (28-oz.) can crushed tomatoes
- 1 tbsp. butter
- Freshly ground black pepper
- Freshly grated Pecorino, for garnish
- Freshly chopped basil, for garnish
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