Stir Fried Udon Noodles
Ingredients
- 2 packs cooked udon noodles
- 100 g pork (thinly sliced)
- 3 leaves Cabbage (cut into bite sized pieces)
- 3 cm carrot (cut into small pieces)
- 1/2 onion (slice thinly)
- 1 tbsp vegetable oil
- 1 tbsp soy sauce
- 1 tbsp oyster sauce
- 1/2-1 Tbsp sesame oil
- Salt & pepper for seasoning
- Dried bonito flakes, red pickled ginger for topping (optional)
- mayonnaise, crushed chili pepper (optional)
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