Tom Yum Soup
Ingredients
- 5 C reduced-sodium chicken broth
- 1 stalk lemongrass, minced
- 1 inch piece fresh ginger, peeled and sliced
- 1 lg clove garlic, minced
- 1/2 tsp red-pepper flakes
- 2 C thinly sliced cooked turkey (about 10 oz)
- 1 1/2 C thinly sliced shiitake mushrooms
- 1/2 C coconut milk
- 2 tbsp fresh lime juice
- 2 tbsp fish sauce
- 2 tbsp chopped cilantro + leaves for garnish
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