Green Bean Corn And Tomato Salad

Green Bean, Corn, And Tomato Salad

Green Bean, Corn, And Tomato Salad


Serves 4

Details
  • Servings:   4
  • Calories:   269
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • south american
Ingredients
  • Coarse salt
  • 3 ears corn, husks and silk removed
  • 1 1/2 pounds green beans, stem ends snapped off
  • 3 cloves garlic, peeled and gently smashed
  • 4 tablespoons extra-virgin olive oil
  • 3 tablespoons red-wine vinegar
  • 1/2 small red onion, peeled and thinly sliced
  • 1 medium yellow tomato, sliced 1/2-inch thick
  • 2 cups of small, mixed red and green heirloom tomatoes, halved
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