Risotto With Patty Pan Squash

Risotto With Patty Pan Squash

Risotto With Patty Pan Squash


40 minutes

Details
  • Servings:   4
  • Calories:   161
  • Protein:   6g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   21g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   6g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 Patty Pan Squash
  • 1 onion
  • 1 cob corn
  • 75 milliliters white wine
  • 1 liter vegetable broth
  • 2-3 tablespoons parmesan
  • 1 tablespoon butter
  • 200 grams crimini mushroom
  • 1 lemon, zest
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