Cream of potato and mushroom soup

Cream of potato and mushroom soup

Cream of potato and mushroom soup

By Cookpad Spain
20 minutes

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Details
  • Servings:   4
  • Calories:   228
  • Protein:   7g
  •  
  • Fiber:   6g
  • Sugar:   3g
  • Carb Total:   22g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   12g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Comments
Ingredients
  • 300 grams Diced potato
  • 150 grams Diced mushrooms
  • 1 Vegetable bullion
  • 2 Garlic cloves minced
  • 1/2 Onion minced
  • 4 cup Water
  • 1/2 cup Cream
  • 1/4 tsp Salt
Instructions

Cream of potato and mushroom soup serves 4 original recipe by Cookpad Spain.

View original preparation instructions

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