Chicken Vegetable Kebabs

Chicken Vegetable Kebabs

Chicken Vegetable Kebabs


35 minutes

Details
  • Servings:   24
  • Calories:   84
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   7g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 400 gm chicken mince
  • 2 tbsp rolled oats
  • 2 tbsp bread crumbs
  • 1/2 tsp black pepper powder
  • 1 tsp cumin seeds or zeera
  • 2 tsp crushed red chilli
  • 1 tsp salt (or to taste)
  • 1 tsp white pepper
  • 1 whole bell pepper chopped
  • 1 big onion chopped
  • 1 medium carrot chopped
  • 1 handful coriander leaves
  • 1 or 2 stalks green onions
  • 3 cloves garlic
  • 1 inch piece of ginger
  • 1 large egg
  • Oil for frying
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