Mushroom Ceviche
Ingredients
- 1 lb sliced fresh mushrooms
- 1 cup chopped red onion
- 2 cups tomatoes, diced
- 1 cup chopped cilantro
- 1 chopped habanero pepper (optional)
- 1⁄4 cup olive oil
- salt and pepper
- 2 to 3 limes, juice of
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