bhindi masala recipe

Name: bhindi masala recipe
Ingredients: * 200 to 250 gram bhindi (okra or lady finger); * 1 medium size onion chopped; * 2 medium size tomato chopped; * 1/2 inch ginger and 2-3 garlic crushed or made to a paste in a; mortar pestle or 1/2 or 3/4 teaspoon ginger garlic paste; * 1 teaspoon coriander powder (dhania powder); * 1/4 or 1/2 teaspoon red chili powder (lal mirch powder); * 1/2 teaspoon turmeric powder (haldi); * 1/2 teaspoon garam masala powder; * 1/2 teaspoon amchur powder (dry mango powder); * salt a required; * 2 tablespoon oil for frying the bhindi; * 1 tablespoon oil for frying the onion tomato masala; * 1 teaspoon crushed kasuri methi (dry fenugreek leaf ) -optional