Grilled Lemongrass Shrimp
If you want to add more gluten free, dairy free, and pescatarian recipes to your recipe box, Grilled
Easy Shrimp Ceviche
Details
- Servings: 6
- Diet: High-Fiber, Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- south american
Ingredients
- For The Shrimp:
- 1 bag Small Gulf Shrimp (diced)
- 10-15 Limes
- 1 Lemon
- Pinch salt
- Pinch pepper
- For the Rest:
- 1 red onion (fine dice)
- 2 cucumber, (seeded, diced)
- 1/2 can clamato, or tomato juice
- 1/2 bunch bunch cilantro (fine mince)
- 1 jalepeno pepper (seeded, brunoise)
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