Strawberry Biscoff Cheesecake Tart

Strawberry-Biscoff Cheesecake Tart

Strawberry-Biscoff Cheesecake Tart

By Bon Appetit
Serves 6

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Details
  • Servings:   6
  • Calories:   300
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   17g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   21g
  •  
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 5 Biscoff cookies
  • 8 oz. cream cheese, room temperature
  • ¼ cup (50 g) plus 2 Tbsp. sugar
  • 1 large egg, room temperature
  • ⅓ cup sour cream, room temperature
  • 1 tsp. finely grated lemon zest
  • ½ tsp. Diamond Crystal or ¼ tsp. Morton kosher salt
  • ½ tsp. vanilla extract
  • 10 oz. fresh strawberries, hulled, halved, quartered if large
  • 1 Tbsp. fresh lemon juice
Instructions

Strawberry-Biscoff Cheesecake Tart serves 6 original recipe by Bon Appetit.

View original preparation instructions

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