Roasted Root Veggies with Garlic Chives recipes

Roasted Root Veggies with Garlic Chives recipes

Roasted Root Veggies with Garlic Chives recipes

By foodfash.com
50 minutes

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Details
  • Servings:   4
  • Calories:   154
  • Protein:   1g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   14g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • french
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Ingredients
  • 2 lbs various root veggies peeled, quartered {carrots can be left whole}
  • 6 cloves of garlic
  • 1/4 cup olive oil
  • 1/4 teaspoon black pepper
  • 1 teaspoon salt
Instructions

Roasted Root Veggies with Garlic Chives recipes serves 4 original recipe by foodfash.com.

View original preparation instructions

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