Root Beer Float Cheesecake Bars

Root Beer Float Cheesecake Bars

Root Beer Float Cheesecake Bars

By justapinch.com
Serves 12

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Details
  • Servings:   12
  • Calories:   340
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   12g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   24g
  •  
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 1 box nilla wafers
  • 1/2 cup butter, melted
  • 1 -.25 oz box gelatin
  • 1 cup boiling root beer
  • 2 - 8 oz cream cheese, room temperature
  • 2 cups whipped cream, cool whip or fresh
Instructions

Root Beer Float Cheesecake Bars serves 12 original recipe by justapinch.com.

View original preparation instructions

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