Chocolate Root Beer Float Cupcakes
Ingredients
- For the Cupcakes:
- 1 (18.25-ounce) package Devil's Food cake mix
- 3/4 cup root beer (regular not diet)
- 1/4 cup melted vanilla ice cream
- 3 eggs
- 1/3 cup vegetable oil
- For the Glaze:
- 1/3 cup Root Beer
- 1/3 cup unsalted butter
- 1/4 cup melted vanilla ice cream
- 1/4 cup unsweetened natural cocoa powder
- 2 1/2 cups powdered sugar, sifted
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