Ingredients
- 1 pound Carrots
- 1/2 pound Turnips ; - two turnips
- 1/4 pound Sweet potato ; - 1/2 a medium potato
- 1/2 large Onion ; - white
- 2 ounces ginger root ; - app 1 1/2 inches
- 2 tablespoon olive oil
- 1 teaspoon Brown sugar ; - dark brown
- 1 teaspoon Splenda
- 4 cups Basic Chicken Stock, Low Sodium
- 1/2 teaspoon Cajun Spice mix
- 2 pinches Salt ; - to taste
- 1/4 cup Half & Half
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