Adobo Pork Belly Nigiri

Adobo Pork Belly Nigiri

Adobo Pork Belly Nigiri

By Food & Wine
4 hours 30 minutes

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Details
  • Servings:   8
  • Calories:   598
  • Protein:   12g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   22g
  • Fat Total:   61g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • asian
Comments
Ingredients
  • 2 tablespoons kosher salt
  • 2 tablespoons garlic powder
  • 1 tablespoon black pepper
  • 2 pounds skinless pork belly
Instructions

Adobo Pork Belly Nigiri serves 8 original recipe by Food & Wine.

View original preparation instructions

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