Steam Minced Pork With Lotus Root

Steam Minced Pork With Lotus Root

Steam Minced Pork With Lotus Root

By nanawithchopstick.com
Serves 4

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Details
  • Servings:   4
  • Calories:   218
  • Protein:   18g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   13g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   10g
  •  
  • Dish:   main course
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Cuisine
  • chinese
Comments
Ingredients
  • 200 g lotus root (washed, peeled, and finely chopped)
  • 300 g pork (70% lean, 30% fat, finely chopped)
  • 50 g carrot (diced)
  • 50 g corn
  • 1 tablespoon light soy sauce
  • 1 tablespoon oyster sauce
  • 1/2 teaspoon salt
  • 1 teaspoon sugar
  • 1 tablespoon cornstarch
Instructions

Steam Minced Pork With Lotus Root serves 4 original recipe by nanawithchopstick.com.

View original preparation instructions

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