Red Root Soup
Ingredients
- 6 shallots, peeled and chopped
- 5 carrots, chopped (no need to peel)
- 2 beets, peeled and chopped
- 2 russet potatoes, peeled and chopped
- 4 leeks, rinsed and chopped (white parts, and some green)
- 1 cup fresh parsley, chopped
- 2 garlic cloves, peeled
- 3 cups low sodium chicken broth
- 4 cups water
- 2 cups nonfat milk
- 1 teaspoon curry powder (or to taste)
- 6 tablespoons nonfat plain yogurt
Instructions
Organization Tags
Tags easily organize your Recipe Library
Comments