Root Vegetable Juice Recipe with Sweet Potato Beet Carrot

Root Vegetable Juice Recipe with Sweet Potato, Beet, Carrot

Root Vegetable Juice Recipe with Sweet Potato, Beet, Carrot


6 minutes

Details
  • Servings:   1
  • Calories:   329
  • Protein:   5g
  •  
  • Fiber:   20g
  • Sugar:   47g
  • Carb Total:   64g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
Ingredients
  • 1.92 oz sweet potato (54 g) (1/2 medium sweet potato)
  • 6.56 oz carrot (186 g) (3 1/2 medium carrots)
  • 0.88 oz daikon radish (25 g) (1/10 radish)
  • 10.72 oz red apple (304 g) (1 1/2 medium apples)
  • 1.6 oz red beet (45 g) (1/3 medium beet)
  • 0.4 oz lemon (11 g) (1/10 medium lemon)
  • 0.25 oz cinnamon (7 g) (1/2 tablespoon)
  • 0.15 oz ginger (4 g) (1/2 inch chunk of ginger root)
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