Baked eggs with spinach tomato

Baked eggs with spinach & tomato

Baked eggs with spinach & tomato

By BBC Good Food
20 minutes

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Details
  • Servings:   4
  • Calories:   85
  • Protein:   7g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 100g bag spinach
  • 400g can chopped tomatoes
  • 1 tsp chilli flakes
  • 4 eggs
Instructions

Baked eggs with spinach & tomato serves 4 original recipe by BBC Good Food.

View original preparation instructions

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