Bourbon glazed pork belly chunks

Bourbon-glazed pork belly chunks

Bourbon-glazed pork belly chunks

By BBC Good Food
3 hours 30 minutes

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Details
  • Servings:   8
  • Calories:   606
  • Protein:   10g
  •  
  • Fiber:   1g
  • Sugar:   7g
  • Carb Total:   7g
  •  
  • Trans Fat:   0g
  • Saturated:   20g
  • Fat Total:   54g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 200ml bourbon whiskey
  • 1 star anise
  • 800g pork belly
  • 4 tbsp tomato ketchup
  • 2 tbsp soy sauce
  • 2 tbsp clear honey
  • chives and soured cream to serve (optional)
Instructions

Bourbon-glazed pork belly chunks serves 8 original recipe by BBC Good Food.

View original preparation instructions

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