Amaranth and Roast Veggie Salad
Amaranth and Roast Veggie Salad could be just the gluten free, dairy free, lacto ovo vegetarian, and
Herby toad in the hole
Ingredients
- 140g plain flour
- 3 eggs
- 300ml milk
- 2 tsp Dijon mustard
- 2 tbsp vegetable oil
- 8 Cumberland sausage
- 8 sage leaves
- 4 rosemary sprigs
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