Easy Roasted Roots recipes

Easy Roasted Roots recipes

Easy Roasted Roots recipes

By eat8020.com
45 minutes

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Details
  • Servings:   4
  • Calories:   88
  • Protein:   2g
  •  
  • Fiber:   4g
  • Sugar:   8g
  • Carb Total:   10g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • caribbean
Comments
Ingredients
  • 2 cups carrots, sliced into circles or sticks, ~1/2" thick
  • 2 cups beets (I used baby beets), sliced into circles or chunks, 1/2" thick
  • 1 Tbsp olive oil
  • 2 tsp vegetable seasoning
  • 1/4 cup fresh herbs of choice (I used Italian parsley), chopped for garnish
Instructions

Easy Roasted Roots recipes serves 4 original recipe by eat8020.com.

View original preparation instructions

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