Zucchini Pineapple Muffins
Zucchini Pineapple Muffins takes about 45 minutes from beginning to end. One portion of this dish
Zucchini Lasagna
Ingredients
- 2 1/2 tablespoons extra-virgin olive oil
- 1 small onion, finely chopped
- 1/2 teaspoon red pepper flakes
- 1 pound ground turkey
- 1 (28-ounce) can diced tomatoes
- 3 tablespoons chopped fresh oregano
- 2 teaspoons salt
- 2 medium zucchini
- 1 cup part-skim ricotta cheese
- 1/4 teaspoon freshly ground black pepper
- 1/2 cup freshly grated Parmesan cheese (2 ounces)
Details
- Servings: 8
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
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