Easiest Ever Grilled Veggie Burgers

Ingredients

• 2 Tbsp. extra-virgin olive oil, plus more for greasing
• 1 14-oz. block extra-firm tofu, drained
• 2 14.5-oz. cans black beans, rinsed, drained well
• ¼ cup almond butter
• ¼ cup mayonnaise (vegan, if you are vegan)
• 2 garlic cloves, finely grated
• 4 tsp. chili powder (make sure it’s salt-free)
• 4 tsp. Diamond Crystal or 2 tsp. Morton kosher salt
• 2 cups cooked quinoa (we prefer red or black), cooled
• ¼ cup flaxseed meal
• 2 Tbsp. cornstarch
• Toasted buns, pickled onions, tomato, lettuce, pickles, and chipotle yogurt (for serving)

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