Pickled Ginger

Pickled Ginger

Pickled Ginger

By elephantasticvegan.com
50 minutes

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Details
  • Servings:   1
  • Calories:   220
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   51g
  • Carb Total:   53g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • japanese
Comments
Ingredients
  • 1 large ginger root ((200g))
  • 3/4 cup water
  • 1/4 cup rice vinegar
  • 1/4 cup white sugar
  • 1 teaspoon salt
Instructions

Pickled Ginger serves 1 original recipe by elephantasticvegan.com.

View original preparation instructions

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