Beef Stock

Beef Stock

Beef Stock


25 minutes

Details
  • Servings:   2
  • Calories:   37
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • south east asian
Ingredients
  • 600 grams Beef bone
  • 500 grams Beef (Shoulder, leg, or chest)
  • 1 tablespoon Vegetable oil
  • 2 Carrots
  • 200 grams Celery root
  • 3 Onions
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