Mixed Fall Vegetables

Mixed Fall Vegetables

Mixed Fall Vegetables


20 minutes

Details
  • Servings:   4
  • Calories:   162
  • Protein:   6g
  •  
  • Fiber:   5g
  • Sugar:   10g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   6g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
Ingredients
  • 400 grams Celery root
  • 300 grams Pumpkin
  • 2 Red Onions
  • 200 grams Snow pea
  • 200 milliliters Vegetable broth
  • Salt
  • freshly ground Pepper
  • 1 bunch Chives
  • 100 grams Sour cream
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