Cakespy: Cupcake Stuffed Cupcakes

Cakespy: Cupcake-Stuffed Cupcakes

Cakespy: Cupcake-Stuffed Cupcakes

By Serious Eats
Serves 18

Grocery List via Instacart Instacart
Details
  • Servings:   16
  • Calories:   352
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   41g
  • Carb Total:   50g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   17g
  •  
  • Dish:   desserts
  • Show More
Cuisine
  • american
Comments
Ingredients
  • 1 batch (18-24) miniature cupcakes, baked, frosted, and chilled in refrigerator for at least an hour
  • 12 tablespoons (1 1/2 sticks) unsalted butter, softened
  • 2 eggs
  • 1 cup granulated sugar
  • 1 teaspoon vanilla
  • 1 cup (4.5 ounces) cake flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup milk
  • 2-3 cups buttercream frosting
  • Sprinkles (optional)
Instructions

Cakespy: Cupcake-Stuffed Cupcakes serves 16 original recipe by Serious Eats.

View original preparation instructions

AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments

Suggested Recipes

Powered by Edamam