Ingredients
- 1 cup Nachni Flour / Red Millet flour
- 1/4 cup Semolina
- 1.5 cups Buttermilk or plain yogurt + water mix
- 1 teaspoon Ginger paste
- 1.5 teaspoons Green chilli paste
- salt to taste
- Oil for frying + 1 tbsp of oil
- 1/2 cup Zucchini , shredded
- 1/4 cup Corn kernels
- 1 Roasted red pepper
- 1/2 cup Spinach, chopped
- 1 small onion, finely diced
- Handful Sesame seeds
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