Tortilla de Patatas

Tortilla de Patatas

Tortilla de Patatas


Serves 8

Details
  • Servings:   8
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • mediterranean
Ingredients
  • 3 lb lb. Yukon Gold potatoes (6–8), peeled, cut into ¼” slices
  • 2 teaspoon kosher salt plus more for seasoning
  • 2 cups olive oil
  • 1 medium onion, chopped
  • 10 large eggs, beaten to blend
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