Patatas Bravas

Ingredients

• 1 pound baby yukon gold potatos, cleaned
• 1 tablespoon salt
• 8 cups water
• 1 cup canola oil
• 2 tablespoons olive oil
• 2 cloves of garlic, minced
• 1 shallot, minced
• 1/2 cup tomato sauce
• 1 tablespoon Sriracha, or your favorite hot sauce
• 1 teaspoon Spanish paprika
• 1/2 cup mayonnaise
• 1/4 teaspoon salt, to taste
• 1 pinch cracked black pepper, to taste

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