The Perfect Tuna Salad
Ingredients
- 2 (5-ounce) cans water-packed tuna fish
- 2 to 4 tablespoons mayonnaise
- 1 stalk celery, diced small
- 1 small shallot or 1/4 red onion, diced small
- 1 tablespoon freshly squeezed lemon juice (from 1/2 lemon)
- 1 tablespoon pickle relish (optional)
- Salt and pepper
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