Bacon and Egg Breakfast Wraps

Ingredients

• 4 slices bacon, chopped
• 1 cup chopped fresh mushrooms
• ½ cup chopped green sweet pepper (1 small)
• ¼ teaspoon chili powder
• ¼ teaspoon ground black pepper
• ⅛ teaspoon salt
• 1 cup refrigerated or frozen egg product, thawed
• ¼ cup chopped seeded tomato
• Few drops bottled hot pepper sauce
• 4 (8 inch) flour tortillas, warmed (see Tip)

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