The Four Country Breakfast

The Four-Country Breakfast

The Four-Country Breakfast


10 minutes

Details
  • Servings:   2
  • Calories:   128
  • Protein:   10g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1 egg, scrambled
  • 1 slice Canadian bacon
  • 1 whole-wheat English muffin, split and toasted
  • 1 tablespoon shredded reduced-fat mexican-blend cheese
  • pinch of sweet hungarian paprika
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