Salmon Soufflé Recipe

Salmon Soufflé Recipe

Salmon Soufflé Recipe


50 minutes

Details
  • Servings:   10
  • Calories:   130
  • Protein:   8g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   9g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • nordic
Ingredients
  • 50g butter
  • 50g plain flour
  • 300ml milk
  • 4 eggs, separated
  • 50g grated Gruyère
  • 100g smoked salmon trimmings
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