Rare Roast Beef Sandwich with Horseradish Fontina Fondue

Ingredients

• 12 ounces Rare Roast beef,
• 4 seeded ciabatta roll
• 1 bunch arugula
• 1 fresh tomato (campari if out of season)
• 2 tablespoons unsalted butter
• 4 ounces fontina cheese, small cubes
• 4 ounces smoky cheddar/swiss cheese blend, small cubes
• 2 tablespoons finely grated fresh horseradish

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