Anytime Orange Muffins

Ingredients

• 1 cup (2 sticks) unsalted butter, room temperature, plus more for pan
• 2⅓ cups (292 g) all-purpose flour
• 2 tsp. baking powder
• 1 tsp. Diamond Crystal or ½ tsp. Morton kosher salt
• 1 Tbsp. finely grated orange zest
• 1¾ cups (350 g) sugar, plus more for sprinkling
• 2 large eggs
• 1 tsp. vanilla extract
• ⅓ cup fresh orange juice
• 1 cup half-and-half

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