All Purpose Cooked Tomato Sauce

Ingredients

• 1 tbsp (15 mL) vegetable or olive oil
• 2 cans (each 28 oz/796 mL) tomatoes, chopped
• 1 can (5½ oz/156 mL) tomato paste
• 4 cloves (minced 4) garlic
• 1 tbsp (15 mL) granulated sugar
• 2 tsp (10 mL) dried basil
• 1 tsp (5 mL) dried oregano
• ½ tsp (2 mL) salt
• ½ tsp (2 mL) pepper
• ¼ tsp (1 mL) hot pepper flakes

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