Sweet Potato Pie

Sweet Potato Pie

Sweet Potato Pie


40 minutes

Details
  • Servings:   10
  • Calories:   680
  • Protein:   10g
  •  
  • Fiber:   3g
  • Sugar:   18g
  • Carb Total:   63g
  •  
  • Trans Fat:   1g
  • Saturated:   27g
  • Fat Total:   44g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • Pastry Pie Dough for 1 (9-inch) pie pan or 1 (10-inch) tart shell, recipe follows
  • 2 cups cooked sweet potatoes, peeled, boiled and drained and mashed
  • 4 eggs
  • 1 cup light brown sugar
  • 1 orange, juiced
  • 1 cup heavy cream
  • 1/2 stick unsalted butter, melted
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon allspice
  • 1/4 teaspoon fresh grated nutmeg
  • 4 1/2 cups flour
  • 12 ounces cold diced butter
  • 2 teaspoons salt
  • 3/4 to 1 cup ice water
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