Ingredients
- Pastry Pie Dough for 1 (9-inch) pie pan or 1 (10-inch) tart shell, recipe follows
- 2 cups cooked sweet potatoes, peeled, boiled and drained and mashed
- 4 eggs
- 1 cup light brown sugar
- 1 orange, juiced
- 1 cup heavy cream
- 1/2 stick unsalted butter, melted
- 1/2 teaspoon cinnamon
- 1/2 teaspoon allspice
- 1/4 teaspoon fresh grated nutmeg
- 4 1/2 cups flour
- 12 ounces cold diced butter
- 2 teaspoons salt
- 3/4 to 1 cup ice water
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