Pizza Fondue
Details
- Servings: 6
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- * 12 oz mozzarella cheese, grated
- * 1 oz parmesan cheese, freshly grated
- * 1 tablespoon all purpose flour
- * 2 clove garlic, minced or finely grated
- * 3/4 cup dry white wine
- * 2/3 cup drained canned diced tomato
- * 1 tablespoon balsamic vinegar
- * 1 tablespoon chopped fresh basil
- * 1 tablespoon chopped fresh oregano
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