Maya Kaimals Chicken Tikka Is Skewered Marinated and Broiled Till Golden
Ingredients
- 1/4 c. neutral oil
- 1 medium garlic clove, minced (1 teaspoon)
- 1 tsp. finely grated ginger
- 1 tbsp. finely grated lime zest
- 1/4 c. plain whole milk Greek-style yogurt
- 4 tsp. ground coriander
- 2 tsp. ground cumin
- 1/4 tsp. ground turmeric
- 1/4 tsp. cayenne
- 1/2 tsp. North Indian garam masala, store-bought or homemade
- 1 1/4 tsp. fine sea salt
- 1 1/2 lb. chicken tenders or boneless, skinless breasts or thighs, patted dry, trimmed, and cut lengthwise into 1½ × 3-inch strips
- A few sprigs of cilantro
- lime wedges (optional)
Instructions
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