Okra Sauté Bhaji
Ingredients
- 350 gm Okra / Ladyfinger (sliced)
- 3 red dried chili
- 2 green chili (slit in half)
- 2 garlic cloves (chopped)
- 1 cup onions (chopped)
- 3/4 tsp turmeric powder
- 1/2 tsp salt (to taste)
- cilantro (for garnish)
- 1.5 tbsp cooking oil
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