Tomato and Butter Sauce

Tomato and Butter Sauce

Tomato and Butter Sauce


45 minutes

Details
  • Servings:   6
  • Calories:   96
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 can of 28 oz imported Italian crushed peeled plum tomatoes
  • 5 tablespoons butter, divided
  • 1 medium shallot, peeled, finely diced
  • 1 clove of garlic, peeled, minced
  • 1/2 can of 8 oz fire roasted bell peppers, small diced
  • 5 sprigs of basil, leaves only
  • 2 teaspoons Kosher salt
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