Perfecting Your Holiday Gingerbread
Ingredients
- 1/2 cup light molasses golden syrup, or honey
- 1 cup light brown sugar
- 14 tablespoons 1 stick + 6 tablespoons unsalted butter
- zest of 1 lemon
- 4 teaspoons ground ginger
- 2 teaspoons ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground cloves
- 1 teaspoon baking soda
- 4 cups all-purpose flour
- 1 teaspoon salt
- 1 lightly beaten large free-range egg
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