Vegan carrot cake

Vegan carrot cake

Vegan carrot cake


30 minutes

Details
  • Servings:   14
  • Calories:   77
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 4 sachets (200g) creamed coconut
  • 1 tbsp lemon juice
  • 2 tbsp cashew nut butter
  • 50g icing sugar
  • 60ml oat milk
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