Cook the Book: Farmhouse Bacon Cheeseburgers

Ingredients

• 30 ounces ground sirloin
• 6 potato buns, cut in half
• Canola oil
• 1 pound applewood-smoked bacon
• Sea salt and freshly ground black pepper
• 6 slices American cheese
• 6 leaves iceberg lettuce
• 6 ruby red tomato slices
• 6 red onion slices
• 12 pickle slices
• About 1 cup Good Stuff Sauce (recipe follows)
• 2 cups Homemade Basic Mayonnaise (recipe follows)
• 2 tablespoons ketchup
• 2 tablespoons molasses
• 2 tablespoons rice vinegar
• 1 teaspoon salt
• 2 large eggs
• 4 teaspoons Dijon mustard
• 2 teaspoons white wine vinegar
• 1 teaspoon sea salt
• 2 cups grapeseed oil

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