Zucchini Pineapple Muffins
Zucchini Pineapple Muffins takes about 45 minutes from beginning to end. One portion of this dish
Oven dried Tomato Pesto
Ingredients
- 1 pint cherry tomatoes
- 1 cup fresh whole basil leaves, packed
- 1 clove garlic
- 2 tablespoons pine nuts, toasted
- 1/4 cup good olive oil
- salt & pepper to taste
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