Blackened Shrimp Lettuce Wraps

Blackened Shrimp Lettuce Wraps

Blackened Shrimp Lettuce Wraps


Serves 4

Details
  • Servings:   4
  • Calories:   386
  • Protein:   56g
  •  
  • Fiber:   6g
  • Sugar:   7g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   14g
  •  
  • Diet:   High-Protein, High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • asian
Ingredients
  • 2 Pounds raw shrimp, peeled and deveined
  • 1 Tablespoon blackened seasoning mix
  • 4 Teaspoons olive oil, divided
  • 1 Cup plain, low-fat Greek yogurt
  • 6 Ounces avocado
  • 2 Tablespoons lime juice, divided
  • 1 1/2 Cup diced tomato
  • 1/4 Cup diced green bell pepper
  • 1/4 Cup chopped red onion
  • 1/4 Cup chopped cilantro
  • 1 jalapeño pepper, chopped and deseeded
  • 12 large romaine lettuce leaves
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