Tournedos Rossini With Foie Gras and Truffles
Tournedos Rossini With Foie Gras and Truffles requires roughly 45 minutes from start to finish.
Foie Gras Profiteroles and Quince
Details
- Servings: 24
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- french
Ingredients
- 1 1/4 cups water
- 1 teaspoon salt
- 1 teaspoon sugar
- 8 tb butter
- 1 1/2 cups all purpose flour
- 6 eggs
- 5 ounces quince paste
- 1 6.5 oz package Les Trois Petits Cochons Bloc de Foie Gras de Canard
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Terrine de Foies de Volaille
If you want to add more gluten free recipes to your recipe box, Terrine de Foies de Volaille might
Comments